〇【Tea utensils/tea ceremony tools, tea whisks】 Shin-chasen, Shichiku, Suikaen, made by Yasaburo Tanimura (made by Yasaburo Tanimura) or Takeeido, made by Shozo Kubo or Kubo Komakichi Shoten, made in Takayama, Nara

[Differences between domestically produced and foreign-made tea whisks]
- For domestic products, we use domestically grown hachiku bamboo, which is harvested in the winter, left to rest for over a year, and then dried and made into products.
Products made overseas may contain preservatives and mold inhibitors because they are not dried.
-There are also differences in manufacturing methods.
For Japanese-made chasen, the process of thinning the tip of the whisk is done by craftsmen one by one using a small knife, but in other countries, the process is done with a file.
Shaving with a file is easier and quicker, but it leaves fine scratches on the surface of the tip, making the tip more likely to break.

●Due to a bamboo shortage, there may be periods when we do not receive any shipment, so it may take some time for us to ship your order.
Artist: Suikaen (made by Yasaburo Tanimura)
Takeeido, made by Shozo Kubo, Komakichi Shoten (Takehiro Kubo)
(Minister of International Trade and Industry designated traditional craftsman)
Note: Usually the author will send the document via one of these methods, but it may be sent via the other method.
Material: Shichiku bamboo: made in Takayama, Nara (also called black bamboo or shichikutake)
Box: Gift box Note: The box specifications may change without notice.
It may be delivered in a plastic case.