[Tea utensils/tea ceremony tools, tea whisk (tea whisk, tea whisk)] Nagaho Suikaen, made by Tanimura Yasaburo (made by Tanimura Yasaburo), made in Takayama, Nara

[Differences between domestically produced and foreign-made tea whisks]
- For domestic products, we use domestically grown hachiku bamboo, which is harvested in the winter, left to rest for over a year, and then dried and made into products.
Products made overseas may contain preservatives and mold inhibitors because they are not dried.
-There are also differences in manufacturing methods.
For Japanese-made chasen, the process of thinning the tip of the whisk is done by craftsmen one by one using a small knife, but in other countries, the process is done with a file.
Shaving with a file is easier and quicker, but it leaves fine scratches on the surface of the tip, making the tip more likely to break.

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Artist: Suikaen (made by Yasaburo Tanimura)
(Minister of International Trade and Industry designated traditional craftsman)
Note: We may send you items by other artists.
Material: Made in Takayama, Nara
Box: Gift box
Note: Box specifications are subject to change without notice.
It may be delivered in a plastic case.