[Tea ceremony utensils/tea ware, kensui] Karakane (karakane), traditional style, copy of Fushin-an ware, made by Nakagawa Jyoeki (one of the Senke Ten Craftsmen), kensui, kennsui, water spiller

●What is a water jug? Water jug ​​and a lid rest are among the accessories for a daisu and were originally made of Chinese copper. (The same goes for the lid rest.)
A water kettle is a container for pouring out hot or cold water used to rinse tea bowls, and is also called a "koboshi."
The materials used include the traditional Kara-kane copper, sand-coated and molded items, as well as ceramics and curved wooden items.
The most common type of "Efugo" is bag-shaped with an open top.
In addition to these, the tip of a stick, the sheath of a spear, the gourd, the iron basin, the replacement sword, and the large wakizashi are all collectively known as the Seven Types of Water Sinking Tool.

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Weight: Approx. 530g
Size: Approx. diameter 13.6 x height 8.1 cm
Artist: Nakagawa Jyoeki (metal ornament maker) (sealed)
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[11th generation (Shoshin)]
Teenage son
Graduated from Kyoto Municipal Second Industrial High School, Metal Craft Department (now Fushimi Technical High School)
1940 (Showa 15) After his father's death, he took the name Jyoeki
Died in 2008
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The Nakagawa family is also known as kazarishi (metal ornament makers), and they specialize in the creation of intricately crafted metal tea utensils, and have inherited excellent metalworking techniques.
His works mainly consist of hammered objects made by forging iron and castings made by casting.
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Box: Wooden box