[Kaiseki Utensils (Kaiseki Utensils)] Serving Trays (Tsutsubon) Set of 2 Made of Wood by Nakamura Muneyoshi

●A kayoibon is a round tray with a rim that is used by the host to serve food and drink.
Most of them are painted black and come in two nested sets, one large and one small.
It is also called a "serving tray."

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Size: Large (approx. diameter 23.9 x height 2.2 cm)
Small (approximately 22.4 cm in diameter x 2.2 cm in height)
Material: Wood
Author: Nakamura Muneyoshi
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Yamanaka Lacquer Artist
Born in Ishikawa Prefecture in 1932
In 1946, he studied under his master and devoted himself to learning tea ceremony utensils.
In 1967, he received instruction in tea ceremony from the late Professor Munekazu Nakao.
1979: Won the Forestry Agency Director General's Award at the National Lacquerware Exhibition (Mitsukoshi Main Store, Tokyo)
1982: Received the Governor's Award at the National Lacquerware Exhibition (Mitsukoshi Main Store, Tokyo)
1983: Won the Seishitsu Association Award at the National Lacquerware Exhibition (Mitsukoshi Main Store, Tokyo)
1987: Received the tea master's name (Muneyoshi)
1992: Associate Professor of Tea Ceremony
In 1994, he received instruction in pottery from Yoichi Ueno, a master of Kaga pottery.
Selected for the Ishikawa Prefectural Exhibition in 1996
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Box: Paper box