Japanese tea, green tea, sencha, Kagawa prefecture new tea, purple, 100g, free shipping nationwide, Kagawa tea

Hello, this is Imaya Shizukaen.
Today we would like to introduce you to the Himeyuri matcha tea bowl made by Miyako Imaoka.
?Please take a look.
[Japanese tea/green tea] Sencha, Kagawa Prefecture new tea, purple, 100g
Free shipping nationwide. Kagawa Tea bags are subject to change.
Free shipping nationwide by mail
Bags may vary.
*Please read the shipping notes below carefully.

How to enjoy delicious tea.
Use water that you have drawn and left out before going to bed.
The taste of tea depends on the temperature of the water and the steeping time.
At low temperatures, sweet amino acids are produced, while at high temperatures, bitter tannins are produced.


Notes on delivery
Shipping method: Delivery will be by mail.
(Note) The item will be delivered to the post box of your delivery address.
Please note that there are the following restrictions.
-Date and time cannot be specified.
(Please do not fill in the date and time field.)
-Cash on delivery is not available.
Regarding shipping dates: Tea harvested around May 1st is considered new tea, so shipping will be from May 1st onwards.
(Packaging may change)

Type: Sencha
Gram Count: 100g
Production area: Domestic (Kagawa Prefecture)
Expiration date: 5 months

For various new teas , click here → Please click to view.

For more information on the Boys' Festival , click here → Please click to view.

Various wisteria tools can be found here → Please click to view.

Imaya Imaya Imaya Tea Ceremony Japanese Tea / Tea Ceremony Utensils Imaya Seikoen / Imaya Seikoen Limited Partnership / Imaya Seikoen / imaya

----------------------------.

Product code: sinntya-1
8% [Japanese tea/green tea] Sencha, Kagawa Prefecture new tea, purple, 100g
Free shipping nationwide
Kagawa Tea
Bags may vary.

Related Categories:
Recommended tea ceremony utensils (bargains)
gift
Japanese tea (green tea) and barley tea
Japanese tea (green tea) and barley tea > Japanese tea
Sales price: ¥2,160

Back to blog