[Japanese tea/green tea] Cold-brewed tea bag, Ryosencha, made by Uji Kanbayashi Shunmatsu Honten in Kyoto

*Triangular tea bag type
*Far infrared heating.
Traditional tea bags use powdered tea.
This product uses chopped tea leaves, allowing you to enjoy the taste of tea brewed in a teapot.

How to enjoy delicious tea.
Use water that you have drawn and left out before going to bed.
The taste of tea depends on the temperature of the water and the steeping time.
At low temperatures, sweet amino acids are produced, while at high temperatures, bitter tannins are produced.

Click here for various cold brew teas → Please click to view.

Imaya Imaya Imaya Tea Ceremony Japanese Tea / Tea Ceremony Utensils Imaya Seikoen / Imaya Seikoen Limited Partnership / Imaya Seikoen / imaya

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